"101 Breakfast and Brunch Recipes" by Gooseberry Patch is the selection for the March meeting of the Cookbook Club. Register soon to get your copy of the cookbook.
Join us on Monday, February 2 at 7 p.m. as Jason Coblentz of Coblentz Chocolates shares about the history of chocolate, how it is made, and how to use chocolate in cooking. Free samples will be provided!
Registration is required for this free program. Contact the library at 330-683-1065 to register or for more information.